Elderberry

• Elder is a perennial shrub that can be found growing along hedgerows, forest perimeters, and in gardens as an ornamental. The elderberry has an extensive history of use and folklore in traditional western practices. Elder is a plant native to most of Europe, North America, and southwest Asia. Its flowers and berries have a long history of use in traditional European medicine. 
• Most commonly, the flowers or berries of elder are employed for their healthful benefits. The dried fruits are less bitter than the fresh. Although the branches and leaves are poisonous, the small stem which is sometimes left on the berry is safe. Eating raw elderberries is not recommended due to their high concentration. Whole elderberries are typically prepared as teas, tinctures and syrups to support immune health.
• Precautions
• The raw fruit contains a component sambunigrin which may cause vomiting and severe diarrhea if ingested. It is not recommended to eat elderberries raw. We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications.
• *This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. For educational purposes only.